Cajun Spice
new orleans menucanada
(Nov.12.09)
We’re warming up with a Creole menu straight from the streets of the Big Easy.
On the Menu:
Recipe and image excerpted from My New Orleans: The Cookbook by John Besh. Published by Andrews McMeel Publishing. Copyright 2009 by John Besh?Andrews McMeel Publishing. All rights reserved. No part of this excerpt may be reproduced or reprinted without permission in writing from the publisher. Buy the book now!
Thought that was sweet? You'll enjoy: