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Lady’s Luncheon

dish entertains menucanada (Apr.23.09)

A light and elegant meal to be enjoyed in the garden with your best girlfriends. Pinkies up!

Appetizer
Pistachio-Dusted Date and Chèvre “Truffles”

Soup
Parsnip, Celery Root and Green Apple Soup

Main Dish
Pan-Seared Scallops with Leek and Tarragon Sauce

Dessert
Stewie’s Carrot Cake with Cream Cheese Icing

Recipe excerpted from James Beard winner Dish Entertains by Trish Magwood. Published by HarperCollins Canada. Copyright 2007 by Trish Magwood. All rights reserved. No part of this excerpt may be reproduced or reprinted without permission in writing from the publisher.
Buy the book now!

Tags: entertaining, recipes & menus, menus

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