This Recipe is part of Heartbreak Healers Break Up Recipes
My mom prescribes Irish Cream for almost everything, including men! There’s not a girlfriend out there who won’t appreciate this sweet pick-me-up treat.
Ingredients
3 cups semi-sweet chocolate chips
1 cup white chocolate chips
1/4 cup butter
3 cups icing sugar
1 cup Irish cream liqueur
1-1/2 cups flaked filberts (hazelnuts), roasted at 325F (160C) for 5-7 minutes
Directions
1. Melt chocolate and butter in a medium saucepan over low heat.
2. Remove from heat, stir in icing sugar and Irish cream until the mixture is smooth.
3. Stir in nuts. Put mixture in a greased 8-inch square pan, spread evenly.
4. Refrigerate until firm. Cut into small pieces.
Warning: Please do not eat and drive, this fudge has some serious punch.
Recipe excerpted from The Happy Baker by Erin Bolger. Copyright 2008 by Happy Baker Publishing. All rights reserved. No part of this excerpt may be reproduced or reprinted without permission in writing from the publisher. Buy the book now!
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