Whether you’re celiac or just trying to be healthy, eating gluten-free doesn’t mean always having to eat at home. Here are our top five places to get gluten-free grub.
Joey Restaurant
Gluten-free is certainly not a four letter word at this trendy resto-lounge, which offers a separate and lengthy gluten-free menu.
Joey Restaurant; locations listed online; www.joeysmedgrill.com
Bistro Piq Niq
This quaint restaraunt (with live jazz downstairs) serves almost everything gluten-free. Have a special request? Executive Chef Andrew Trinier is happy to whip it up.
Bistro Piq Niq; 811 1 St S.W.; 403-263-1650; www.beatniq.com
Nectar Desserts
From its moist flourless chocolate cake and hand-made sorbets, to its five flavours of signature French macarons, Nectar offers many of its sinful treats gluten-free (for dining in or taking out).
Nectar Desserts; 1216 9 Ave. S.E. (upper level); 403-263-8486; www.nectardesserts.com
The Coup
Locally sourced, organic and vegetarian, this cosy eatery will make you feel good from the inside out.
The Coup + Meet; 924 17 Ave S.W.; 403-541-1041; www.thecoup.ca
The King & I
While most Thai cuisine is gluten-free, this award-winning restaurant goes the extra step in catering to your requests. Try one of its aromatic regional curries, satays and other Thai delights.
The King & I; 822 11th Ave. S.W; 403- 264-7241; www.kingandi.ca
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