Since restaurateurs Victor and Jim Choy of the Concorde Group teamed up with Jeff Hanna to launch WEST, we’ve found no reason to go home.
Three floors for dining and dancing (it’s been a while since we’ve found a symbiotic marriage of both), it also boasts the city’s largest rooftop patio—a veritable jungle gym for Calgary’s corporate climbers.
And the menu delivers—the West Coast melt ($15), crab cake mac ‘n’ cheese ($15) and tiger prawn cocktail ($12) had our shellfish cravings covered.
This is one place we won’t mind claiming overtime.
WEST
www.westrestaurantandbar.com
Plus 15 Level, Scotia Centre
225 7 Ave. S.W.
403-237-5556
Thought that was sweet? You'll enjoy: